Mainichi-Koh – Sandalwood (350 Short Sticks)

Description

Mainichi-koh Sandalwood incense is made in Japan by famous incense makers, Nippon Kodo. Literally translated from the Japanese Mainichi-Koh means ‘Incense for everyday use’, and that is exactly what it is and what Mainichi-Koh has been in Japan for more than 80 years, where it has enjoyed a wideranging popularity that has appealed to people of all ages recalling unforgettable memories.
Mainichi-koh sandalwood incense is pure and made without a wooden stick centre, so it burns pleasantly and without creating too much smoke. The sandalwood incense aroma is best described as being sweet, fresh and woody.
The scent of sandalwood can be calming and help you unwind, so it could be a good choice of incense to use if you’re keen to relax more or want to create a calming atmosphere in your home.  You may also find that the scent lingers on in a room for a while even after the incense has stopped burning.
In an age when spiritual longings should transcend material aspirations, it is important to nourish those yearnings that emanate in the heart and motivate one to seek that love, friendship, graciousness and happiness that date back to their earliest remembrances. We, at Nippon Kodo, believe that Mainichi-Koh, which was fashioned from a traditional sandalwood formula that was popular in Japan thousands of years ago, realizes these long-sought goals and evokes an aura of graceful elegance and a feeling of deep contentment.Number of Sticks: Approximately 350 sticksStick Length: Approximately 14 cmsBurn Time per Stick: just over 30 minutesCountry of Origin: Made in JapanMore About Nippon Kodo IncenseThe Japanese incense company, Nippon Kodo, was founded over four centuries ago and originally began by producing high quality incense for the Emperor of Japan. The company has continued to thrive ever since, now accounting for more than 50% of the entire incense industry in Japan. The company have a great philosophy about the importance of celebrating incense and recognise that, although many people simply love the ability of incense to fragrance a room, for others, their use comes down to spiritual and religious traditions. In fact, Nippon Kodo say that, through the production of their traditional Japanese incense they aim to, ‘cherish the ancient traditions and values’. The ingredients of Nippon Kodo incense are all high quality and are sourced from around the world. Experts help locate and harvest the rare aromatic woods, natural gums, resins and other ingredients used to make their incense. Once acquired, the ingredients are processed by hand, and by machine, in their eight factories in Japan and Hong Kong.More About Japanese IncenseJapanese incense (speaking in general terms) is refined, pure, light smoke and rich in natural ingredients such as sandalwood. They don’t usually have the thin wooden stick centre that is often found in Indian and other incense sticks. They are normally pure incense right the way through the stick. They are often designed with meditation in mind. Due to the high quality manufacturing processes the incense goes through they can be a little bit more expensive than other incense on the market.To find out more read:The History of Japanese Incense